South Korea like most countries has a rich and varied cuisine from the simple to the complex. Recently we went to a restaurant in Cheongna, Incheon called Michuhol (미추홀) which focuses on the famous dish called Budae Jjigae (부대찌개). Budae Jjigae is can be prepared in a number of different ways and includes a slightly different mixture of ingredients depending on where you go. At Michuhol is contains the main components; meat, vegetables, chilli powered, kimchi. noodles and stock. It’s boiled until cooked (maybe 10mins) and you then have a delicious stew. We had it with some Makkoli and rice.
For 2 people the whole meal and drinks set us back less than ₩30,000 ($30).
Pictures from Michuhol (미추홀) in Cheongna, Incheon
Firstly here are some pictures of the Budae Jjigae, side dishes and other things we enjoyed;
Internal and other pictures from Michuhol in Cheongna, Incheon;
Location of Michuhol (미추홀) in Cheongna, Incheon
This Budae Jjigae restaurant is located in the Cheongna area of Seogu Incheon. It’s located in the building which surrounds the Lynn Strauss apartment complex and it on the second floor. Here is a Naver Map of it’s location.
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Also here is a Blog Post in Korean showing a little more depth in regards to pictures; m.blog.naver.com/kmk1670/10188746666
Finally
If you have any questions or comments regarding the Michuhol (미추홀) Restaurant, Budae Jjigae or Korean Food in general please feel free to let us know, either via email, our Social Media Homes or by commenting below.
Tim & JeonghyeModern Seoul
tim@modernseoul.org
Modern Seoul 
Definitely a underrated Korean cuisine.